Wood-fired
These individual handmade wood-fired serving dishes with their rich earthy colours will complement any table as a centre piece or sitting quietly amongst the rest of your tableware.
This dish has a slightly deeper profile with beautiful gentle details and depth of glaze where the ash has interated with it over the 36 hour long wood-firing. The process has created darker tones where the glaze breaks over the edges alongside the paler tones and surface. A wonderful dish showing the true individual nature of wood-fired ceramics.
They are a super useful addition to the kitchen - perfect for serving up sides on the table (i’m thinking a big pile of crunchy roast potatoes), salads, fruit bowls or you can use to bake such as crumbles and pies.
Glazed in my Lichen glaze combining beautifully varied shades from pale creams through to greens and ochres against a raw unglazed exterior of toasted natural hues.
All wood-fired pieces are completely unique and individual due the firing process - no two pots will ever be the same.
26cm w x 7cm h approx
Wood-firing is traditional process that is now only used by a few potters. It’s a labour of love as each firing take days loading and firing with a team stocking to reaching a temperature of 1280’C. Ash circulates the kiln landing on pots to create beautiful speckles, flames create rich colours and earthy toasted finishes. Each pot is balanced on clay packed sea-shells to stop them sticking to the kiln shelf, the shells leave beautiful marks and imprints on the base.
Whilst its fraught with uncertainty, its worth the extra effort for the beautiful unique pots that emerge, each a little different … just the way handmade pieces should be.
Find out more about wood-firing here
All my pottery is dishwasher safe but I recommend hand washing.
Suitable for the Oven - for more information on looking after your pottery - have a look at my FAQs
Wood-fired
These individual handmade wood-fired serving dishes with their rich earthy colours will complement any table as a centre piece or sitting quietly amongst the rest of your tableware.
This dish has a slightly deeper profile with beautiful gentle details and depth of glaze where the ash has interated with it over the 36 hour long wood-firing. The process has created darker tones where the glaze breaks over the edges alongside the paler tones and surface. A wonderful dish showing the true individual nature of wood-fired ceramics.
They are a super useful addition to the kitchen - perfect for serving up sides on the table (i’m thinking a big pile of crunchy roast potatoes), salads, fruit bowls or you can use to bake such as crumbles and pies.
Glazed in my Lichen glaze combining beautifully varied shades from pale creams through to greens and ochres against a raw unglazed exterior of toasted natural hues.
All wood-fired pieces are completely unique and individual due the firing process - no two pots will ever be the same.
26cm w x 7cm h approx
Wood-firing is traditional process that is now only used by a few potters. It’s a labour of love as each firing take days loading and firing with a team stocking to reaching a temperature of 1280’C. Ash circulates the kiln landing on pots to create beautiful speckles, flames create rich colours and earthy toasted finishes. Each pot is balanced on clay packed sea-shells to stop them sticking to the kiln shelf, the shells leave beautiful marks and imprints on the base.
Whilst its fraught with uncertainty, its worth the extra effort for the beautiful unique pots that emerge, each a little different … just the way handmade pieces should be.
Find out more about wood-firing here
All my pottery is dishwasher safe but I recommend hand washing.
Suitable for the Oven - for more information on looking after your pottery - have a look at my FAQs
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